Your kitchen is busy. Customers want reservations, menus, and catering quotes. Bob handles the front-of-house conversations so your team stays focused.
Calls come in during the dinner rush. Staff can't stop service to answer detailed questions.
Corporate events, weddings, parties — each needs detailed discussion about menu, timing, and logistics.
Groups of 10+ want to know about private rooms, fixed menus, and deposits.
"Do you have gluten-free options?" "Is the sauce vegetarian?" — staff answer these constantly.
Basic info that's on your website but customers still call to confirm.
Catering inquiries that come in after hours or get missed mean lost big-ticket events.
Collects event type, date, guest count, and budget for follow-up.
Shares menu options, pricing ranges, and dietary info from your content.
Captures group size, date, and special requests for reservation follow-up.
Explains allergen info and dietary options exactly as documented.
Bob could help capture:
$4,000/month ($48,000/year)Get in touch and we'll configure Bob with your menus, catering packages, and policies.